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A Guide to All the Cuts of Beef
:max_bytes(150000):strip_icc()/beef_color_2-a26bc4598e6f42f99a5a5949a68bc06a.png "Glossary of Beef Steak Varieties")
Glossary of Beef Steak Varieties
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Chuck Tender
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Chicago Meat Authority on Twitter: "In general, more tender cuts of meat come from areas that are non-weight bearing. While tougher cuts come from heavily used muscles. #MeatWithLiang #MeatSafety #MeatQuality #MeatProcessing #Meat #
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