PDF) Production of high-value compounds: Carotenoids and vitamin E
Polyphenols, Carotenoids, Vitamin C Content in Tropical Fruits and Vegetables and Impact of Processing Methods
Bioaccessibility of Carotenoids and Vitamin E from Their Main Dietary Sources | Journal of Agricultural and Food Chemistry
Biotechnological Production of Carotenoids and Their Applications in Food and Pharmaceutical Products | IntechOpen
Disease Prevention and Treatment Using β-Carotene: the Ultimate Provitamin A | SpringerLink
Biotechnological Potential of Carotenoids Produced by Extremophilic Microorganisms and Application Prospects for the Cosmetics Industry
Production of high-value compounds: carotenoids and vitamin E. | Semantic Scholar
Frontiers | Functional and Nutraceutical Compounds of Tomatoes as Affected by Agronomic Practices, Postharvest Management, and Processing Methods: A Mini Review
Beta Carotene: Benefits, Foods to Eat, and More
Full article: A comprehensive review on carotenoids in foods and feeds: status quo, applications, patents, and research needs
Carotenoids from fungi and microalgae: A review on their recent production, extraction, and developments - ScienceDirect
HPLC analysis of carotenoids (A), vitamin C (B), vitamin E (C) and... | Download Scientific Diagram
Production of high-value compounds: carotenoids and vitamin E. | Semantic Scholar
Carotenoid metabolite and transcriptome dynamics underlying flower color in marigold (Tagetes erecta L.) | Scientific Reports
Rewiring carotenoid biosynthesis in plants using a viral vector | Scientific Reports
Production of high-value compounds: carotenoids and vitamin E - ScienceDirect
Vitamin A | Linus Pauling Institute | Oregon State University
Review on the extraction of bioactive compounds and characterization of fruit industry by-products | Bioresources and Bioprocessing | Full Text
Aster proteins mediate carotenoid transport in mammalian cells | PNAS
Foods | Free Full-Text | Carotenoids in Milk and the Potential for Dairy Based Functional Foods
Colorful World of Microbes: Carotenoids and Their Applications
Biotechnological Production of Carotenoids and Their Applications in Food and Pharmaceutical Products | IntechOpen
What makes Vitamin E such a good antioxidant? - Quora
Engineered plants with elevated vitamin E: a nutraceutical success story: Trends in Biotechnology
Microbial biotechnology for the synthesis of (pro)vitamins, biopigments and antioxidants: challenges and opportunities - Revuelta - 2016 - Microbial Biotechnology - Wiley Online Library
Antioxidants: Vitamin C, Vitamin E, Selenium, and Carotenoids - ppt video online download
Plastid metabolism surrounding vitamin E and carotenoid biosynthesis.... | Download Scientific Diagram
